Homemade Kimchi

Homemade Kimchi

Kimchi, the Korean Superfood, is one of things we at The Hoppy Goat Farm love to eat.  Not only is it flavorful and delicious, it packs a real gut punch of healthy probiotics.  Recent research has shown that it also has cancer fighting properties, lowers 

Breakfast Congee

Breakfast Congee

Here at the farm we are savory breakfast eaters.  We are also folk that prepare at least 3 Asian inspired dishes a week.  Here is the recipe for our breakfast congee.  Normally cooked with rice, we substituted steel cut oats, and I must say it