Mozzarella Cheese

Mozzarella Cheese

How we make mozzarella cheese from raw goat's milk

Roasted Pumpkin Seeds with Dad’s Seasoning

Roasted Pumpkin Seeds with Dad’s Seasoning

You have to try this! Ingredients –> Pumpkin (whole) –> Olive Oil –> Dad’s Seasoning Directions 1. Cut open pumpkin and scoop out the seeds 2. Wash the seeds and dry 3. Coat the seeds with olive oil 3. Sprinkle on Dad’s Seasoning 4. Place 

Farmhouse Almond Flour Pancakes

Farmhouse Almond Flour Pancakes

Nothing screams farmhouse breakfast like cakes on the griddle. I have added our pancake recipe for you to enjoy! Prep time: 5 minutes Cook time: 25 minutes Ingredients: 1 1/2 c. almond flour 1/2 c. all-purpose flour 1 1/4 c. goat, cow, or sheep’s milk 

Butternut Squash Risotto with Pan Seared Scallops

Butternut Squash Risotto with Pan Seared Scallops

This recipe is what I call elegant comfort food. It is delicious and satisfying. Enjoy! Ingredients: 1 butternut squash 8 medium scallops 2 cups of arborio rice 8 cups of heated stock (chicken, vegetable, duck, turkey, pork or beef) *we typically have duck stock on 

Homemade Kimchi

Homemade Kimchi

Kimchi, the Korean Superfood, is one of things we at The Hoppy Goat Farm love to eat.  Not only is it flavorful and delicious, it packs a real gut punch of healthy probiotics.  Recent research has shown that it also has cancer fighting properties, lowers 

Breakfast Congee

Breakfast Congee

Here at the farm we are savory breakfast eaters.  We are also folk that prepare at least 3 Asian inspired dishes a week.  Here is the recipe for our breakfast congee.  Normally cooked with rice, we substituted steel cut oats, and I must say it 

Egg Yolk Coffee.  Yup it’s a Thing!  And it’s Awesome!

Egg Yolk Coffee. Yup it’s a Thing! And it’s Awesome!

Egg Yolk Coffee is a thing! And it’s egg-cellent! I know what you are thinking. Raw egg yolk in your coffee sounds horrible, right!? I thought that too. But we are wrong folks. It’s actually very tasty. It gives your coffee a light buttery cream 

Chickpea Crouton Recipe

Chickpea Crouton Recipe

Roast chickpea croutons: Preheat oven to 400°F (200°C). Drain and rinse chickpeas. Place chickpeas in a tea towel and rub dry (it’s okay if some skins fall off). Place onto large rimmed baking sheet. Drizzle on oil and roll around to coat. Sprinkle on Dad’s 

Not Eric’s Amazing Pizza Recipe

Not Eric’s Amazing Pizza Recipe

You guys this pizza dough is the BEST!  I mean the BEST!!!! We have literally tried ALL different types of flour, yeast, cooking styles, etc…because we are pizza people you know…and let me tell ya’…THIS IS IT!!!! It’s not Eric’s recipe…he snatched it from the 

Eric’s Healthy Cracker Recipe

Eric’s Healthy Cracker Recipe

Many people have been asking us how we make our healthy crackers. It’s simple and easy and has extreme health benefits. Enjoy and share with those you love!   Ingredients Baking & Spices 2 tbsp Nutritional yeast powder 1 tbsp Psyllium Husk Powder 1 tsp Himalayan