Mozzarella Cheese
How we make mozzarella cheese from raw goat's milk
Nothing screams farmhouse breakfast like cakes on the griddle. I have added our pancake recipe for you to enjoy! Prep time: 5 minutes Cook time: 25 minutes Ingredients: 1 1/2 c. almond flour 1/2 c. all-purpose flour 1 1/4 c. goat, cow, or sheep’s milk …
This recipe is what I call elegant comfort food. It is delicious and satisfying. Enjoy! Ingredients: 1 butternut squash 8 medium scallops 2 cups of arborio rice 8 cups of heated stock (chicken, vegetable, duck, turkey, pork or beef) *we typically have duck stock on …
Kimchi, the Korean Superfood, is one of things we at The Hoppy Goat Farm love to eat. Not only is it flavorful and delicious, it packs a real gut punch of healthy probiotics. Recent research has shown that it also has cancer fighting properties, lowers …
Egg Yolk Coffee is a thing! And it’s egg-cellent! I know what you are thinking. Raw egg yolk in your coffee sounds horrible, right!? I thought that too. But we are wrong folks. It’s actually very tasty. It gives your coffee a light buttery cream …
Roast chickpea croutons: Preheat oven to 400°F (200°C). Drain and rinse chickpeas. Place chickpeas in a tea towel and rub dry (it’s okay if some skins fall off). Place onto large rimmed baking sheet. Drizzle on oil and roll around to coat. Sprinkle on Dad’s …
Many people have been asking us how we make our healthy crackers. It’s simple and easy and has extreme health benefits. Enjoy and share with those you love! Ingredients Baking & Spices 2 tbsp Nutritional yeast powder 1 tbsp Psyllium Husk Powder 1 tsp Himalayan …